Can’t I dress it up differently?

Dressing it up differently, the corn based meal tasted ok of course but my husband ridiculed at my own certificate. “Malathy, a southerner should say whether your cornbread dressing is ok or not”. Yes, I too have read that the authors of cornbread recipe are from the southern part of America and Texas comes to my mind first among them.

Let me tell you how I made it differently. Instead of the usual celery, I used a few basil leaves and a generous dose of spinach. And I avoided garlic and onion totally.

I must agree that the buttermilk had gone slightly sour but I thought that will give a different taste to the dish.

I still vouch that it tasted different.

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